Noodle soup

with chorizo

30'
medium
4

Ingredients

80 g of GALLO noodles No. 0

1 spring onion

A piece of chorizo

1 litre of meat stock

2 cooked eggs

Olive oil and salt

Preparation

Step 1

Finely chop the spring onion and chorizo and sauté them in a pot with a little olive oil over a low heat.

Step 2

Cook them for a minute, stirring often. Add the stock and turn the heat to high.

Step 3

When it starts to boil, lower the heat and let it cook for 5 minutes.

Step 4

Add the pasta and let it cook for 3 minutes. Add salt and remove from heat.

Step 5

Add the finely chopped eggs and serve.

Similar

Recipes
See recipe
Pearl noodles
with four cheese sauce and black truffle
90' alta: Alta
See recipe
Gluten-free thick noodles
casserole
35' medium
See recipe
BIO noodles
with clams
10' low
See recipe
Bio plumas
with marinated tuna, aubergine and feta cheese
60' medium

You may

be interested in

How many calories does wheat flour contain?

Read
¿Para qué sirven los hidratos de carbono?

Read
¿Qué ingredientes se usan en una lasaña?

Read
¿Cómo conservar la pasta cocida?

Read
Clasificación de los tipos de pasta

Read
Cómo recalentar fideos

Read
8 trucos para cocer pasta

Read
Conoce el índice glucémico

Read
Cómo cocinar legumbres –y no aburrirse en el intento-

Read
Del trigo duro a la pasta: ¿cómo se hace la…

Read