Tallarines

with rabbit and prawns

25'
low
4

Ingredients

500 g of GALLO tallarines

1 rabbit, chopped in small pieces

12 prawns

Oregano

Salt and oil

Preparation

Step 1

In a casserole dish, a clay one if possible, add a little oil and when hot, add the already cleaned and dried rabbit.

Step 2

Let it get golden over a low heat.

Step 3

Next, add the noodles and stir well. Add hot water and stir often so it does not stick to the bottom of the casserole dish. Add a little more warm water, if necessary.

Step 4

A few minutes before removing from the heat, add a teaspoon of oregano.

Step 5

Serve hot in the same casserole dish, if it is made of clay.

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